Recipes

• Chilled Cucumber Soup – In the farmstand: cucumbers, garlic, scallions (white and light green part), fresh dill, good olive oil
• Melon Salsa – In the farmstand: ripe melon, bell pepper, jalapeno pepper, red onion, honey, apple cider vinegar, fresh mint or cilantro
• Wheatberry Salad with Fresh Herbs – In the farmstand: celery, kohlrabi, scallions, parsley, extra virgin olive oil
• Swiss Chard Tart – In the farmstand: onion or scallions, butter, swiss chard, eggs, your favorite cheese
• Black Coco Beans & Parsley Summer Salad – In the farmstand: black coco beans, mustard, apple cider vinegar, red radishes, scallions, parsley or cilantro
• Easy Summer Strawberry Salad – In the farmstand: mixed greens (spinach, arugula, or lettuce), goat cheese, strawberries, olive oil
• Radishes Braised with Wilted Arugula – In the farmstand: radishes, butter, shallot, arugula, fresh thyme
• Potato Salad with Young Greens – In the farmstand: scallions, extra virgin olive oil, garlic scapes, apple cider vinegar or white wine vinegar, red potatoes, young greens such as arugula, radish greens, spinach or beet greens
• Fennel, Bean, and Pasta Salad – In the farmstand: fennel, garlic scapes, olive oil, kidney beans
• Fresh Herb Salad Dressing – In the farmstand: scallion, garlic scape, fennel, olive oil