Thanksgiving Pre-Orders

Let us cook and bake for you this Thanksgiving, and free up some of your time spent in the kitchen! Choose anything or everything from our menu—from rolls and appetizers to salads, sides, and desserts! You can also get pie crusts, stuffing mix, and scones.

Order Deadline: Monday, November 17, 2025 @ 8:00 a.m.

Pick up at our farmstand: 10:00 AM – 4:00 PM on Mon. 11/24, Tues. 11/25, Wed. 11/26

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2025 Menu

SIDES

Beet Salad - $18 each
Tossed with balsamic vinegar and maldon salt. Vegan, Gluten-Free. Serves 4-6.

Hail the Kale Salad - $10 for 2, $40 for 8-10
A CCF specialty. Kale tossed in vegan caesar dressing and tamari pumpkin seeds. Vegan, Gluten-Free.

Roasted Fall Vegetables - $22 each
Assorted root vegetables and squash, roasted and dressed with parsley, Dijon, and balsamic dressing. Vegan, Gluten-Free. Serves 4-6.

Colcannon (Irish Mashed Potatoes) - $22 each
Fluffy mashed potatoes with butter, cream, cabbage and scallions. Serves 4-6.

Thyme Glazed Carrots - $20 each
Carrots glazed with butter, maple syrup, and fresh thyme. Gluten-Free. Serves 4-6.

Miso Roasted Parsnips - $20 each
Miso roasted parsnips mixed with a lemony thyme dressing and tossed with fall greens. Gluten-Free.  Serves 4-6.

Braised Cabbage with Apple & Bacon - $22 each
Beautiful red and green braised cabbage tossed with local apples, bacon, and fennel & drizzled with a creamy balsamic dressing. Serves 4-6.

Braised Cabbage with Apple - $20 each
Beautiful red and green braised cabbage tossed with local apples and fennel, drizzled with a creamy balsamic dressing. Serves 4-6.

Candied Sweet Potatoes with Pecan Crunch - $22 each
Caramelized sweet potatoes with a mildly spicy pecan topping. Gluten Free. Serves 4-6.  

Candied Sweet Potatoes with Pumpkin Seed Crunch - $22 each
Caramelized sweet potatoes with a mildly spicy pumpkin seed topping. Gluten Free. Serves 4-6.  

Butternut Mac and Cheese - $22 each
Macaroni and cheese, made with butternut squash. Serves 4-6.

APPETIZERS & OTHER SIDES

Camembrie Bread Wreath - $35 each
Local Camembrie cheese surrounded by fresh baked herb topped rolls. Serves 10-12.

Butternut Squash Hummus - $16 / 16 oz.
Brightly colored hummus topped with feta, parsley & pomegranates.  16 oz, serves 6-8.

Winter Squash Dinner Rolls - $12 for 6 rolls
The squash lends a beautiful golden hue to these soft and delicious Parker House rolls.

Cranberry Sauce - $10 (16 oz)
Rosemary apple cranberry sauce

DESSERTS

Pumpkin Pie - $30 each
A Thanksgiving classic, made with Cedar Circle organic pumpkins. Serves 6-8.

Gluten-Free Pumpkin Pie - $30 each
A gluten-free Thanksgiving classic, made with Cedar Circle organic pumpkins. Serves 6-8.

Apple Pie - $30 each
Traditional apple pie made with local apples. Serves 6-8.

Multi-Berry Pie - $32 each
Made with Cedar Circle blueberries, strawberries, and raspberries. Serves 6-8.

Pumpkin Brownies - $20 for 6 brownies
A Pumpkin Festival favorite! Made with Cedar Circle organic pumpkins. Serves 4-6.

BAKE YOUR OWN

Stuffing Mix - $15 for 1# bag
Just add stock and butter or oil, and bake. Seasoned with organic sage, rosemary, thyme, sea salt, olive oil.

Brown Butter Scones - $16 for 4 scones
Our classic brown butter scones from the café. Bake from frozen.

Cranberry Pecan Scones - $16 for 4 scones
A café favorite! Bake from frozen.

Flaky Pie Crust - $8 each 
Frozen. In a 10-inch pie tin.

Gluten-Free Pie Crust - $8 each 
Frozen. In a 10-inch pie tin.