What’s In Season?

Below is a list of the crops we grow and an estimate of when during the season each is available. Every year is slightly different and availability is always weather dependent, so this is just meant to be a guide.

To find out exactly what we have available, stop by the farmstand and take a look around! We can’t promise to have everything that’s on this list, but we can promise that what you find will be freshly picked and delicious!

May/June

July/August

September/October

  • apples In Season!
  • bok choy
  • beets In Season!
  • broccoli
  • brussels sprouts
  • cabbage (purple, green) In Season!
  • carrots In Season!
  • cauliflower In Season!
  • celeriac
  • collards In Season!
  • endive
  • escarole
  • fall decorations (gourds, table arrangements, wreaths, rosemary plants) In Season!
  • garlic In Season!
  • herbs, fresh (parsley) In Season!
  • kale (lacinata, curly) In Season!
  • kohlrabi In Season!
  • leeks
  • lettuce
  • lettuce mix In Season!
  • napa cabbage
  • onions (Yellow, Cipollini) In Season!
  • parsnips In Season!
  • potatoes (All Blue, Red Maria, Lehigh, Adirondack Red, German Butterball. Yukon Gem, French Fingerling) In Season!
  • pumpkins (pie) In Season!
  • radishes (daikon, watermelon) In Season!
  • raddichio
  • rutabaga In Season!
  • shallots
  • spinach In Season!
  • sweet potato In Season!
  • swiss chard In Season!
  • tatsoi
  • turnip (Purple Top, Hakurei, Gilfeather) In Season!
  • winter squash (red kuri, spaghetti, delicata, butternut) In Season!

November/December

  • beets
  • brussels sprouts
  • cabbage
  • carrots
  • celeriac
  • garlic
  • herbs
  • kale
  • kraut (multiple varieties)
  • lettuce mix
  • onions
  • parsnips
  • potatoes
  • radishes
  • rutabaga
  • sweet potatoes
  • turnips
  • winter squash (buttercup, butternut, carnival)