We have a few spots left in our Fall Friday Night Dinner Share, a weekly prepared-food CSA starting Nov 1! Sign-ups close Oct 25.
The next session of Cooking for Middle Schoolers starts Nov. 11. Join us and learn how to cook to accommodate dietary restrictions!
Learn more →
The cafe and farmstand are open daily through Oct 31. The farmstand is open Friday–Sunday only from Nov 1 to Dec 15, with special hours Thanksgiving week.
Our pick your own pumpkin patch is open 9–6 daily! Our farmers grow all of the pumpkins in our certified organic fields.
October 19, 2019Now that our biggest event of the year is over, it’s back to work harvesting, cleaning, and preparing for the end of the season. We have loads of fresh, gorgeous broccoli, cauliflower, kale, and greens coming out of the fields, and we’re also harvesting storage vegetables like carrots, parsnips, beets, and celeriac.
More from the blog
- This Week at the Farm: Pumpkin Festival!
October 11, 2019
- This Week at the Farm: Fall Bulbs, Case Sales, Festival Prep
October 5, 2019
- This Week at the Farm: Fall Veggies, Festival, Field Trips
September 28, 2019
- View all →