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Vermont Organic Farm | Cedar Circle Farm & Education Center
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Recipes

You searched for cheese and found 29 recipes.

  • Apple Celeriac Potato Soup – In the farmstand: celeriac, potatoes (any kind), carrots, apple, onion (red or yellow), olive oil, maple syrup, collard greens (optional)
  • Artisan Pizza: Arugula with Green Garlic Cream – In the farmstand: Unsalted butter, Green garlic , Cedar Circle Farm Pizza Dough or homemade dough, Mozzarella, Arugula, Extra-virgin olive oil
  • Arugula Quesadilla – In the farmstand: olive oil, pesto, arugula, local cheese, eggs
  • Beans with Parmesan & Garlic Vinaigrette – In the farmstand: dry beans, carrots, celery, onion, parsley, garlic
  • Beet and Beet Green Salad with Orange and Mint – In the farmstand: baby beets with greens, crumbled cheese, fresh mint leaves
  • Beet Dip with Goat Cheese & Hazelnuts – In the farmstand: beets, crumbled goat cheese, scallions
  • Black Bean Chili – In the farmstand: black turtle beans, oregano, cayenne pepper, corn or peanut oil (we use sunflower or olive oil), yellow onions, garlic cloves, tomatoes, cilantro
  • Blueberries Fermented in Molasses – In the farmstand: blueberries
  • Caramelized Leek Salad with Pear and Toasted Walnuts – In the farmstand: unsalted butter, extra virgin olive oil, leeks, including white and pale green parts, mixed salad greens, good quality balsamic vinegar
  • Cauliflower Gratin – In the farmstand: half & half, parley

← More

  • Resources
    • What’s In Season?
    • Recipes
    • Cooking Tips
    • Storage Tips
    • Gardening Tips
    • Suggested Reading

Cedar Circle is a certified organic farm and Vermont nonprofit dedicated to agricultural research and education.
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Contact Us

225 Pavillion Road
East Thetford, VT 05043
(802) 785-4737
growing@cedarcirclefarm.org

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Farmstand Hours

May 2 – Oct 31, 2025*

Daily: 8 a.m. – 5 p.m.

Nov 1 – Dec 21, 2025*

Thu–Sun: 10 a.m. – 4 p.m.
Mon–Wed: Closed

*Click here for Holiday & Special Hours

Café Hours

May 2 – Oct 31, 2025**

Daily: 8 a.m. – 2 p.m.

Nov 1 – Spring 2026

Closed for the season

**Click here for Holiday & Special Hours

  • Vermont Certified Organic
  • USDA Organic
  • Supplemental Nutrition Assistance Program (SNAP)