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• Blog This Week at the Farm: Final Weekend, Sales, CCF Babies! This is the final weekend of the season for us! Our farmstand will be open this Friday 12–6, Saturday 10–3, and Sunday 10–3, then we are closed for the winter.
• Blog This Week at the Farm: Celebrating Soil, Storage, and Looking Ahead It’s important to remember what’s going on right underneath our feet as we celebrate World Soil Day! This official holiday, designated by the UN, is a way to raise global awareness about the importance of healthy soil and the sustainable management of soil resources.
• Blog This Week at the Farm: Doughnuts, Veggies, Pies, and More! There’s work to do outside, even on the coldest days—harvesting fresh lettuce mix and kale (and washing it, too!), making dried wreaths, bagging onions, potatoes, carrots, and parsnips in the barn, winterizing the fields, and more.
• In the News Thetford farm grows saffron for second season in a row
• Blog This Week at the Farm: Saffron, Bulk Sales, FBEN The fields are covered in a thin layer of snow and, with temperatures dipping into the single digits, it almost starting to feel like winter at the farm. Now that the days are shorter and the sun is scarce, working efficiently seems just as important as ever. During the week,…
• Recipes Maple Mustard Dressing ​Dress up your salad any time of the year with this sweet, simple salad dressing.
• Recipes Potato Pancakes ​Everyone loves potato pancakes! Russets are great in this classic recipe.
• Blog This Week at the Farm: KNF, Wreath Making, Workshops It sure is quiet on the farm this week without daily visits from our wonderful customers! While the farmstand is closed during most of the week, we’re ready to open our doors at noon on Friday.
• Blog This Week at the Farm: Boo! Fall Hours Start Friday Happy Halloween! Although the trick-or-treaters will be out in the rain tonight, thankfully it’s a warm fall day. We’ve really lucked out with the mild weather so far this fall. Our fall farmstand hours start on November 1, and we’ll be open through December 15…
• Blog This Week at the Farm: Fall Hours Begin and Café Closes for the Season The end of October is a time of transition for us here at the farm. We start saying “see you later” to members of our full season production crew, the outdoor farmers’ market season ends…