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- Blog Community Cannery Days Cannery Days is about so much more than the task at hand. It provides a forum for community connection, while preserving the harvest
- Tips Preserving Blueberries Don’t you miss the summery taste of blueberries in the winter time? We definitely do! Not only do blueberries taste amazing, but they are one of the most antioxidant rich foods you can find. The beautiful blue color of these berries comes from their polyphenols which provide most of the…
- Tips Freezing Tomatoes It’s mid-August, and the tomatoes are arriving in quantities previously unimaginable. Freezing tomatoes is super easy. Once frozen, tomatoes do not hold their shape and are somewhat mushy which makes them perfect for use in soups, chili, sauces, or added in to a stir fry or anything else you’d like…
- Tips Calendula Seed Saving Not only can you save seeds from your vegetable plants, you can also do the same with flowers. Many flowers produce prolific and quick to dry seeds making the seed saving process super simple. To learn more about the process of Saving Seeds visit our tip. Calendula are beautiful sunny…
- Tips Dry Bean Seed Saving Just by harvesting your dry beans, you are saving seed. Dry beans are probably the easiest crop from which to save seed. The very same beans that you eat can be planted and grown the next year. However, make sure the beans you are buying are untreated as sometimes they…
- Tips Tomato Seed Saving Saving seeds is a great way to have more control in your garden. Learn more about the general process of Seed Saving with our tip. If you are interested in seed saving, saving your own tomato seeds is a great place to start! Develop your own varieties of tomato and…
- Tips Saving Seeds Seed saving used to be a necessity in times past. Gardeners would go into their gardens and select seeds from their best fruit to grow for the next season. However, the rise of commercial seed companies has taken gardeners away from this often meticulous activity. There has been a revitalization…
- Recipes Heirloom Bean Gratin Use any of our dry beans for this hearty and flavorful gratin. It is simple to prepare and you can flavor it as you wish. This is delicious as a side on a cold winter night or can serve as a main course paired with a salad for a lighter…
- Recipes Cranberry Bean and Warm Radicchio Salad The colors in this salad are gorgeous: rich burgundy red. The sweetness and nutty flavor of the beans compliments the slight bitter of the radicchio. A simple dressing brings it all together. Feel free to add other veggies as you please. Recipe adapted from MOFGA
- Recipes Baked Beans Baked beans are a New England tradition. They make us think of the days when Vermonters took all day to cook this meal, refueling the fire in their stove to maintain the warmth. This is a recipe adapted from Yankee Magazine with a delicious maple flavor. Feel free to make…

