Tips
You searched for winter squash and found 14 tips.
- Summer Squash: All About It – Although it is treated as a vegetable in a culinary context, botanically, summer squash are actually fruits. They are prolific plants, and are commonly referred to as summer squash because, unlike winter squash, they are harvested and consumed before their skins harden. Read more →
- Winter Squash: Cooking Tips – Squash makes fall and winter meals so sweet and colorful. Here are some cooking tips to help you get the most out of these abundant fruits! Read more →
- Winter Squash: Saving Seed – Winter squash has harder skin than summer squash does; their flesh is firmer too and so needs to cook longer. The seeds are fully developed when the squash is ready to eat, whereas summer squash needs to be left on the vine well past the eating stage to complete the development of its seed. There are some technicalities to saving seeds from these squash. Read more →
- Winter Squash: Storage Tips – When buying squash for storage, it is important to find the unblemished fruit. Any little ding will only get worse in storage and will affect the quality of other squash as well. Most varieties store well in the pantry through much of winter. Squash are easy to grow in Vermont too, if you have the space for them. And if you don’t, not to worry because undoubtedly someone you know grew too much. Read more →