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• Blog We Love the Kitchen Crew! Cedar Circle Farm’s commercial kitchen has been in operation for 10 years.
• Blog No Till Strawberries An update on our no-till strawberries!
• Blog Meet the Team Behind Our Veggies The vegetable production department is the largest on our farm. We have 48 acres of land in production and every season we bring in a crew of 20 to make it all happen.
• Blog Hands on the Land: Our History Cedar Circle Farm is named after a circle of cedar trees planted behind the farmhouse many years ago. No one knows which of the previous farmers placed the seedlings into the ground overlooking the fields. Or what they envisioned for the future of their piece of land.
• Blog Celebrating Our 20th Growing Season I heard from a customer the other day that she considers the Cedar Circle opening as the official first day of Spring. This opening day had a lot of special meaning behind it.
• In the News Cedar Circle teams up with local seed-savers to restore rare cabbage
• Blog It’s Time to Graft Tomatoes! This week we grafted tomato plants.
• Blog Partnering with Predatory Insects Learn how we use Integrated Pest Management in our greenhouses.
• Pages Our Mission
• Tips No Till Agriculture No Till Agriculture