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Employment Opportunities

Cedar Circle Farm & Education Center is a nonprofit, certified organic farm located on over 50 acres of conserved land along the Connecticut River in East Thetford, Vermont. Our organization has a deep commitment to developing regenerative agriculture systems for our fruit, vegetable, and flower production and to offering educational programming that builds connections between our food, ecosystems, and community.

Our farm is a community hub with a farmstand, retail greenhouses, a farm kitchen, a coffee shop, a cut flower garden, education programs, and unique CSA options. It’s a place where folks can learn about and deepen their appreciation for organic regenerative agriculture.

Our staff is a reflection of our community and is the most essential aspect of our farm. When you join our dynamic team, you’ll have the opportunity to make valuable contributions to our greater mission of promoting organic, regenerative farming and the transition to a localized food economy!

Multi-Department

  • Teen Farm Fellowship Lead

    Lead the next generation of farmers and changemakers! Spend summers guiding teens through hands-on organic farming, leadership, and teamwork while growing alongside our production crew. In the off-season, dive into creating and delivering engaging educational programs for all ages—helping cultivate curiosity and connection to sustainable agriculture year-round.

  • Farmer Field Rep

    Combining hands-on farming with customer engagement, this position involves tasks ranging from vegetable production to retail market representation. The ideal candidate will manage field work, relay crop knowledge to customers, and assist with farmers’ markets and farmstand operations, bridging the gap between farm production and community understanding.

Vegetable Production

From seed to harvest to washed-and-packed product, our Vegetable Production team stewards 30 acres of diversified vegetable and berry cropland to grow the produce available from our farm.

  • Summer Production Crew

    Immerse yourself in the rewarding world of diversified vegetable farming, where you’ll tackle a variety of hands-on tasks—from planning and cultivating crops to harvesting and packaging—while helping grow healthy, sustainable food for the community. This is an exciting opportunity to develop specialized skills, embrace diverse responsibilities, and make a meaningful impact.

Annual & Perennial Department

  • Annual and Perennial Department Manager

    We are looking for a detail oriented, positive team member to manage our greenhouse and outdoor cut flower systems, develop a robust native perennial plant enterprise and make an impact in a mission driven organization that focuses on agricultural education and research.

Farmstand & Hello Café

  • Full Season Farmstand Crew (2025)

    Full & Part Time positions, April to December. Connect with customers, share your passion for local, organic food, and gain hands-on experience in a dynamic environment! Whether you’re helping guests find fresh produce, crafting delicious coffee drinks, or keeping our displays looking beautiful, this role is perfect for friendly, service-minded individuals who thrive in a fast-paced, collaborative setting.

  • Summer Farmstand Crew (2025)

    Full & Part Time positions, mid-late May to August. Connect with customers, share your passion for local, organic food, and gain hands-on experience in a dynamic environment! Whether you’re helping guests find fresh produce, crafting delicious coffee drinks, or keeping our displays looking beautiful, this role is perfect for friendly, service-minded individuals who thrive in a fast-paced, collaborative setting.

  • Market Lead

    We are looking for an outgoing, ambitious, confident Farmers’ Market Lead who will connect with guests, assist with answering questions, and work with the Retail Manager to make the operation super efficient and fun.

Education Center

Our education center offers a variety of programs including summer camp, field trips, preschool classes, homeschool courses, and workshops for our community.

  • Summer Camp Head Educator (2025)

    Lead outdoor adventures, inspire young minds to connect with nature and food, mentor fellow educators, and create unforgettable experiences in our vibrant farm-based summer camp!

  • Summer Camp Educator (2025)

    Guide children on farm adventures, foster connections with nature and food, collaborate with a dynamic team, and inspire young minds in a fun and inclusive outdoor setting.

  • Summer Camp Mentor Educator (2025)

    Gain hands-on experience in outdoor education, support campers’ connections to nature and food, and collaborate with a passionate team to create a fun and meaningful farm-based summer camp

Kitchen

Cedar Circle’s Farm Kitchen was established to showcase the farm’s harvests through preservation and fermentation, and to provide delicious and nutritious offerings that entice our customers to visit the farm regularly. Ready to eat meals and sides, frozen and shelf stable products, and fresh baked goods are just a few of the items that make up our daily offerings.

  • No openings at this time.

Operations

  • No openings at this time.

Cedar Circle Farm is an EEO/AA employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, age, disability, protected veteran status, or any other characteristic protected by law.

Due to the volume of applications that we receive, we are not able to reply to every applicant individually. We will be in touch via e-mail if we are interested in scheduling an interview with you.