Recipes

• Elise’s Zesty Zuke Relish – In the farmstand: zucchini or summer squash, onion, red bell peppers, green bell pepper
• Maple Mustard Dressing – In the farmstand: apple cider vinegar, olive oil, maple syrup, Dijon mustard, shallot bulb
• Potato Pancakes – In the farmstand: medium onion, large russet potatoes, large eggs
• Easy Refrigerator Pickles – In the farmstand: cucumbers, dill, garlic cloves
• Shaved Asparagus Salad – In the farmstand: large asparagus
• Bok Choy with Ginger and Garlic – In the farmstand: bok choy or baby bok choy
• Roasted Tomato Sauce – In the farmstand: ripe tomatoes, garlic cloves, good olive oil
• Lorna’s Best Blueberry Cake – In the farmstand: blueberries
• Ginger Miso Soup with Daikon, Kale, and Carrots – In the farmstand: packed kale, daikon radish, carrots
• Heirloom Bean Brownies – In the farmstand: heirloom beans, eggs, coconut oil